Le Creuset L2502-2567
Le Creuset manufactures porcelain enameled cast iron cooking vessels as well as other quality products. These cooking vessels are cast from molten iron poured in sand moulds which are used only once. For this reason, one pan may look like another, but each is unique in its own way. Cast iron is a highly efficient material which absorbs and distributes heat. Due to this efficiency, it is recommended that cooking with cast iron is done on low to medium heat. Over heating may cause foods to stick to the pan, or worse burn and can cause the enamel to appear stained. Remove cast iron from the heat and it does not cool off quickly. This helps your food ... Perfect for simmering
Le Creuset L2502-2567 stews and soups, baking casseroles and roasting vegetables or chicken You'll reach for this useful piece again and again for all sorts of recipes As with all Le Creuset cookware you can bring this French oven directly to the table with confidence, knowing
Le Creuset L2502-2567 its beautiful appearance is as integral a part of its appeal as its cooking qualities. Measures
Le Creuset L2502-2567 9 by 12-8/9
Le Creuset L2502-2567 by 5-4/5 inches; limited lifetime warranty Cast-iron loop side handles; black, phenolic, stay-cool lid knob ... »»
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