Friday, July 22, 2011

Wow Le Creuset Enameled Cast-Iron 7-1/4-Quart Round French Oven, Cherry Red

Le Creuset L2501-28-67

I bought my Red, 7-1/4-quart round Dutch/French oven in the early 1990s, cooked hundreds of meals in it and it still looks as good as the day I got it. Back then I lived in an apartment and didn't have much storage space, so I was looking for something versatile. Best kitchen utensil pick I've ever made. And it takes up no storage space at all because it's never put away; it looks beautiful sitting on top of the range even when the kitchen is cleaned up and it's not in use.I've used it for braising, deep frying, poaching, oven roasting and making stews, soups and sauces. I've used it to cook beef roasts, just about ... Generation after generation has come to cherish the Le Creuset Round French Oven's quality, durability, and versatility, and it easily becomes the core piece in any well-equipped kitchen The cast iron provides superb heat retention Le Creuset L2501-28-67 and distribution, and the enamel is hard-wearing and non-reactive, making the number of recipes that you can do in this pot endless: anything from savory rice to braised chicken to mouth-watering cake Your imagination is the only limit! Measures 11-3/5 by 14 by Le Creuset L2501-28-67 7 inches; limited lifetime warranty Le Creuset L2501-28-67 Washing by hand recommended; Le Creuset L2501-28-67 oven-safe to 350 degrees F ... »» Read more...

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